Genetic Traits Taste Testing Strips, Demonstrate how the ability to taste a certain compound is based on heredity, Pack of 100

Details

PTC (phenylthiocarbamide) has a distinct taste for only 7 out of 10 people, making it perfect for demonstrating genetics and heredity principles. Each strip contains 30 micrograms of PTC, a safe amount for taste testing. The strips measure 6mm x 48mm each, and each vial holds 100 test papers. These disposable strips are commonly used to detect the ability to taste phenylthiocarbamide (PTC), a chemical compound that only some people can perceive. In scientific and medical settings, PTC paper strips determine whether an individual has the genetic ability to taste PTC. When placed on the tongue, the coated strip dissolves, releasing the PTC compound, which interacts with mouth taste receptors. If an individual can taste PTC, they experience a bitter or unpleasant taste; those who cannot taste it do not notice any particular flavor. Easy to use, these strips are often employed in educational settings to illustrate genetics and inheritance principles, as well as in research studies exploring the genetic basis of taste and other traits. The clear storage vial contains 100 PTC paper strips, each measuring 6mm x 48mm.