MEDIUM SKIM MILK PCA 2.5KG F/DAIRY PROD ,Each

Details

Skim Milk PCA 2.5kg^ Skim Milk PCA, Appearance: Cream to yellow coloured granular medium, pH: 6.80-7.20, Applications: recommended for determining the microbial count in milk and dairy products, Form: Granulated, Storage: below 30 degree Celcius, prepared medium at 2-8 degree C, Size: 2.5kg