Vanillin, 99%, Each

$ 177.20
|
Details
Vanillin is a flavoring agent used in sweet foods, ice cream and chocolate. It is used in perfumes as well as to control the unpleasant odors in medicines. It acts as a chemical intermediate in the preparation of pharmaceuticals. In thin layer chromatography, it is used as a general-purpose stain for developing TLC plates to enable in visualizing components of a reaction mixture. Similarly, vanillin hydro chloride staining can be used to visualize the localization of tannins in cells.
Additional Information
SKU | 1273757 |
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UOM | 500g |
UNSPSC | 41116105 |
Manufacturer Part Number | A1116936 |
CAS Number | 121-33-5 |
HS Code | 2912410000 |
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UN Number | UN2924 |
Proper Shipping Name | VANILLIN |
Packaging Group | II |
Hazardous Class | 3/8 |
Label | ![]() |
Molecular Formula | C8H8O3 |
EC Number | 204-465-2 |
HIN | 338 |
Hazard Statement | H302-H315-H332-H319 |
Precautionary Statements | P305+P351+P338-P261-P301+P312a-P304+P340-P501a-P264-P270-P280-P301+P312+P330-P302+P352+P332+P313+P362+P364-P305+P351+P338+P337+P313-P501 |
Risk Statements | 22-36/37/38-36 |
GHS | GHS07 |
GHS (Pictogram) | ![]() |
Safety Statements | 24/25-22-37/39-26-36/37/39 |
Hazard Code | Xn,Xi |
Signal Word | Warning |